CAMPANIA: Recipes & Wanderings from New Mags is a hardcover book published by Apartamento in collaboration with Belmond. It explores Italy’s Amalfi Coast through 21 recipes, essays, and photography.
- Hardcover volume combining cookbook content with a visual travelogue.
- Focuses on Italy’s Amalfi Coast.
- Features 21 recipes and essays.
- Includes photography by Lea Colombo.
- Dutch-bound hardcover construction.
- Rounded, fabric-covered spine with visible headbands.
- Symbol Tatami cover wrap over a 2.5 mm greyboard core.
- Finished with acrylic varnish, KURZ Colorit stamping, and a yellow silkscreen spine print.
- Multichromatic printing on Arctic Volume White paper.
- Essays by Elisa Carassai, Claudia Durastanti, Margo Schachter, and Darina Allen.
- Includes classic dishes from Belmond's Hotel Caruso and guest recipes by Nina Clem.
