
Bold, explosive flavors take center stage in this vibrant addition to the Shortlist Amsterdam series. Featuring nearly 40 recipes from nine of Amsterdam’s favorite restaurants, this cookbook brings together fiery peppers, pungent pickles, aromatic spices, and rich, aged cheeses. From fiery curries and intense bisques to elegant dishes with unexpected flavor explosions, it’s a celebration of food that excites the senses. Beautifully photographed by Petrovsky & Ramone, this book is perfect for anyone craving bold, unforgettable meals.