The Nomi Kitchen Santoku in Ember is a versatile everyday knife designed to handle almost every kitchen task with precision and ease. Featuring Nomi Kitchen's signature minimalist aesthetic, it pairs a hand marbled bio resin handle with a razor sharp VG10 steel blade for exceptional edge retention and balance. Thoughtfully designed for comfort and control, each knife is hand assembled in Stockholm, with every unique handle offering its own distinctive character.

• Blade: 165x46x2 mm, Handle: 123x26x16 mm, Full length: 298 mm

• Material: VG10 core steel with 430 stainless steel outer layers, bio resin handle, stainless steel rivets
• Versatile 165 mm Santoku blade ideal for everyday chopping, slicing and dicing
• 62 HRC hardened blade delivers outstanding sharpness, long lasting edge retention and excellent balance for a natural pinch grip
• Handle made in Italy