This chef's knife is handcrafted by Fabrice Fuego at the 16 Knives workshop in the Pyrenees. Each knife is unique, featuring a manual fabrication process.
- Authentic and rustic chef's knife
- Suitable for chopping and cutting meat and vegetables
- Z40 steel blade
- Hand-forged blade with guillochage on the slices
- Stamped with "16M" (a nod to the 16 Knives X Merci collaboration)
- Olive oil treatment applied to enhance colors and details